Cincoro Gold Rush
Ingredients
- 60 mlCincoro Reposado Tequila
- 20 mlfresh lemon juice
- 15 mlhoney syrup (1:1 honey and water)
- 2 dashesAngostura bitters
Method
- Fill a cocktail shaker with ice
- Add the Cincoro Reposado Tequila, fresh lemon juice, honey syrup, and Angostura bitters
- Shake vigorously for 10-15 seconds
- Strain the mixture into a chilled coupe glass
To serve
Serve with a side of premium gold flakes for an extra touch of luxury
Garnishlemon twist