Located on the picturesque Mornington Peninsula in Victoria, Australia, lies the renowned wine producer, Crittenden Estate. This family-owned and operated winery has been producing exceptional wines since its establishment in 1982, making it one of the oldest wineries in the region.
The Mornington Peninsula is a cool climate region, known for its maritime influence and unique terroir. The region has a reputation for producing some of Australia's finest Pinot Noir, Chardonnay, and other cool climate varietals. Crittenden Estate is no exception, with their focus on producing premium cool climate wines that are a true reflection of the region's character.
Crittenden Estate is situated on 27 hectares of land, with 16 different grape varieties planted, including Pinot Noir, Chardonnay, Pinot Gris, and Tempranillo. The winery practices sustainable farming methods, with a focus on organic and biodynamic practices. This commitment to sustainability not only produces high-quality grapes but also ensures the long-term health of the land.
The winemaking philosophy at Crittenden Estate is centered around minimal intervention, allowing the unique characteristics of each grape variety and vintage to shine through in the final product. Their winemaking team is led by the highly experienced Rollo Crittenden, who has a deep understanding of the region and its terroir.
One of Crittenden Estate's standout wines is their Pinot Noir, which has consistently received high ratings and accolades from critics. Their Pinot Noir is elegant and complex, with notes of dark cherry, raspberry, and a hint of spice. Another notable wine is their Chardonnay, which is well-balanced with a creamy texture and flavors of stone fruit and citrus.
Aside from their exceptional wines, Crittenden Estate also offers visitors a unique and immersive experience at their winery. They have a cellar door where guests can taste and purchase their wines, as well as a restaurant that
