Livio Felluga - Rosato - Venezia Giulia IGT

Livio Felluga - Rosato - Venezia Giulia IGT

Livio Felluga - Rosato - Venezia Giulia IGT

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Regular price €39.60
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Livio Felluga's very distinguished rosato is one of the few representatives of its kind in Friuli. A captivating bouquet of roses, pineapples and sea rocks. Elegant on the palate with fresh acidity; the fine and discreet style is somewhat reminiscent of the coveted counterpart of the Nerello Mascalese from the heights of Etna. On the finish, traces of redcurrant and papaya.
Type:
Rosé
Country:
Italy
Region:
Friuli-Venezia Giulia
Appellation:
Venezia Giulia IGT
Producer:
Livio Felluga
Grapes/Blend:
Merlot, Pinot Noir
Serving temp:
8° - 10° C
ABV:
12.5%
Pairing Sugesstions:
Shellfish, Crab, Lobster, Green Vegetables, Salads, Fresh Herbs and Aromatic Dishes

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Behind the bottle

Friuli-Venezia Giulia

Friuli-Venezia Giulia

Friuli Venezia Giulia is a region located in the northeastern part of Italy, bordering Austria and Slovenia. The region is known for producing high-quality white wines, particularly those...

Friuli Venezia Giulia is a region located in the northeastern part of Italy, bordering Austria and Slovenia. The region is known for producing high-quality white wines, particularly those made from the Friulano grape variety. The region also produces red wines, such as the Refosco dal Peduncolo Rosso and Schioppettino.

The history of winemaking in Friuli Venezia Giulia dates back to the Roman era, with the region being an important trading hub for wine during the Middle Ages. The region's winemaking traditions were further developed during the 19th century, with the introduction of modern winemaking techniques.

The style of production in Friuli Venezia Giulia is characterized by a focus on quality over quantity. The region's winemakers use sustainable and organic farming practices, and many of the wines are produced using traditional methods, such as hand-harvesting and natural fermentation.

In addition to wine, Friuli Venezia Giulia is also known for producing a variety of spirits, including grappa and amaro. Grappa is a traditional Italian spirit made from the pomace (the leftover grape skins, seeds, and stems) of wine production. Amaro is a bitter herbal liqueur that is often consumed as a digestif.

Overall, Friuli Venezia Giulia is a region that is steeped in winemaking tradition and produces some of Italy's finest wines and spirits. Its focus on quality and sustainability has helped to establish the region as a leader in the world of wine and spirits.

Explore Friuli-Venezia Giulia
Venezia Giulia IGT

Venezia Giulia IGT

Venezia Giulia IGT is a wine region located in the northeastern part of Italy, bordering Slovenia and the Adriatic Sea. The region is known for producing high-quality wines...

Venezia Giulia IGT is a wine region located in the northeastern part of Italy, bordering Slovenia and the Adriatic Sea. The region is known for producing high-quality wines that are rich in flavor and character.

The history of winemaking in Venezia Giulia IGT dates back to ancient times, with evidence of wine production dating back to the Roman Empire. The region has a long tradition of winemaking, with many of the local wineries being family-owned and operated for generations.

The style of production in Venezia Giulia IGT is focused on producing wines that are expressive of the region's unique terroir. The region's climate is influenced by the Adriatic Sea, which provides a moderating effect on the temperature and helps to create a long growing season. This allows the grapes to ripen slowly and develop complex flavors and aromas.

The type of wines produced in Venezia Giulia IGT are diverse, with a focus on white wines. The region is known for producing crisp, refreshing white wines that are perfect for pairing with seafood and other light dishes. The most popular grape varieties in the region include Pinot Grigio, Sauvignon Blanc, and Chardonnay.

One of the top producers in Venezia Giulia IGT is Livio Felluga. The winery was founded in the 1950s by Livio Felluga, who was a pioneer in the region's winemaking industry. Today, the winery is run by Livio's children and grandchildren, who continue to produce some of the region's most highly-regarded wines.

Livio Felluga produces a range of wines, including white, red, and sparkling wines. The winery's white wines are particularly noteworthy, with a focus on Pinot Grigio and Sauvignon Blanc. The Pinot Grigio is crisp and refreshing, with notes of citrus and green apple, while the Sauvignon Blanc is more complex, with aromas of tropical fruit and a hint of minerality.

Another top producer in Venezia Giulia IGT is Jermann. The winery was founded in the 1880s and has been producing high-quality wines ever since. Jermann is known for its innovative winemaking techniques, which have helped to elevate the region's wines to new heights.

Jermann produces a range of wines, including white, red, and sparkling wines. The winery's white wines are particularly noteworthy, with a focus on Chardonnay and Sauvignon Blanc. The Chardonnay is rich and full-bodied, with notes of vanilla and oak, while the Sauvignon Blanc is crisp and refreshing, with aromas of citrus and green apple.

Overall, Venezia Giulia IGT is a region that is rich in history and tradition, with a focus on producing high-quality wines that are expressive of the region's unique terroir. With top producers like Livio Felluga and Jermann leading the way, it's no wonder that wines from this region are highly sought after by wine lovers around the world.

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