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Moët & Chandon - Brut - Rosé

Moët & Chandon - Brut - Rosé - NV - 75cl - Onshore Cellars
France Champagne Champagne Brut Moet & Chandon

Moët & Chandon - Brut - Rosé

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Certainly an attractive, immediately drinkable Champagne, this rosé is soft but with a good bite of acidity and fresh red fruits. It has a fine balance between crispness and a rounder aftertaste. Drink now.
Certainly an attractive, immediately drinkable Champagne, this rosé is soft but with a good bite of acidity and fresh red fruits. It has a fine balance between crispness and a rounder aftertaste. Drink now.

Moët & Chandon Brut Rosé

Moët & Chandon Brut Rosé is a champagne that is perfect for any occasion. This champagne is made from a blend of Pinot Noir, Chardonnay, and Pinot Meunier grapes, which gives it a unique taste profile that is both fruity and floral.

The history of Moët & Chandon dates back to 1743 when Claude Moët founded the company. Since then, the company has become one of the most well-known champagne producers in the world. Moët & Chandon Brut Rosé is a testament to the company's commitment to quality and excellence.

When it comes to taste, Moët & Chandon Brut Rosé is a champagne that is both refreshing and elegant. It has a delicate aroma of red fruits and a hint of spice, which is followed by a crisp and lively taste that is perfect for any occasion.

Moët & Chandon Brut Rosé is best enjoyed with friends and family, whether it's at a special occasion or just a casual get-together. It pairs well with a variety of foods, including seafood, poultry, and desserts.

Overall, Moët & Chandon Brut Rosé is a champagne that is sure to impress. Its unique taste profile, rich history, and versatility make it a must-try for anyone who appreciates a good glass of champagne.

Type:
 Sparkling
Country:
 France
Region:
 Champagne
Appellation:
 Champagne
Producer:
 Moet & Chandon
Grapes/Blend:
 Pinot Noir, Pinot Meunier, Chardonnay
Style:
 Brut
Serving temp:
 6° - 8° C
ABV:
 12.5%
Pairing Sugesstions:
 Shellfish, Crab, Lobster, Duck, Berries and Fresh Fruits, Tapas and Small Plates

Local Delivery

We have a fleet of vans that deliver throughout the French and Italian Riviera, rates calculated based on distance at cart stage. Option to book time and date.

For deliveries further afield, please call for a quote:  +33 4 65 84 99 51

France / Monaco

1 - 2 working days delivery in France, for orders placed before 2pm.

Options for couriers and drop off points available at checkout.

EU - Mainland

1 - 3 day delivery throughout mainland EU, for orders placed before 2pm. Allow an extra day for islands. 

Options for couriers and drop off points available at checkout.

Rest of the World

Please call for a quote:  +33 4 65 84 99 51

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Behind the bottle

Our collection of Moet & Chandon - Find this at Onshore Cellars your yacht wine supplier

Moet & Chandon

Since 1743 when it was founded, Moët & Chandon has been passing down unequaled winemaking savoir-faire and an innovative and pioneering spirit from generation to generation.

...

Since 1743 when it was founded, Moët & Chandon has been passing down unequaled winemaking savoir-faire and an innovative and pioneering spirit from generation to generation.

Claude Moët, its founder, was the first person to embody these values when he made his Champagne the most sought-after in Europe. With his grandson, Jean Remy Moët, a pioneering and visionary mind, Moët & Chandon became a major international champagne brand. This saga quickly transformed the family House into a worldwide symbol of success.

The 1,190 hectares of rich limestone soil, 50% of which is classed as Grand Cru and 25% Premier Cru, make up the largest vineyard area in Champagne. Underground, the Moët & Chandon cellars are the most extensive in the region. Extending more than 28 kilometers, they form a subterranean labyrinth where the wine metamorphoses under optimum conditions of humidity and temperature.

Moet & Chandon
Our collection of Champagne - Find this at Onshore Cellars your yacht wine supplier

Champagne

In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some...

In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some of the finest. France’s most northerly wine region, Champagne is now home to 15,000 growers and 290 ‘houses’. A blend of grape varieties is usually required: white Chardonnay to add fruit and elegance, and two reds – Pinot Noir and Pinot Meunier – to provide body and backbone.

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