Name: Didier Dagueneau - Blanc ETC
Brand: Didier Dagueneau
SKU: Didier Dagueneau - Blanc etc - 2022 - 75cl
Price: 116.4 EUR
Availability: OutOfStock

Didier Dagueneau - Blanc Fumé de Pouilly - 2018 - 75cl - Onshore Cellars

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Didier Dagueneau is a renowned wine producer from the Loire Valley in France, known for his exceptional Blanc Fumé de Pouilly. The history of the estate dates back to the 17th century, when the Dagueneau family started growing grapes in the region. Didier Dagueneau took over the family business in the 1980s and revolutionized the production of Sauvignon Blanc in Pouilly-Fumé.

What sets Didier Dagueneau's Blanc Fumé de Pouilly apart is his meticulous attention to detail in every step of the winemaking process. He believed that the quality of the wine is determined by the quality of the grapes, and therefore, he focused on cultivating the best possible grapes in his vineyards. He used organic and biodynamic farming methods to ensure that the grapes were of the highest quality.

Once the grapes were harvested, Didier Dagueneau used a unique winemaking technique that involved fermenting the wine in oak barrels with natural yeasts. This gave the wine a distinct flavour profile that was unlike any other Sauvignon Blanc in the region. The wine was then aged in oak barrels for several months, which added complexity and depth to the wine.

The Blanc Fumé de Pouilly produced by Didier Dagueneau is a dry, crisp wine with a complex flavour profile. It has notes of citrus, grapefruit, and minerals, with a long, lingering finish. The wine is best enjoyed with seafood, poultry, or creamy cheeses.

Didier Dagueneau's Blanc Fumé de Pouilly has won numerous awards and accolades over the years, including a perfect score from wine critic Robert Parker. The wine is highly sought after by wine enthusiasts and collectors around the world.

Didier Dagueneau’s son, Louis-Benjamin (whose name now appears on the label) is in charge of the Domaine that his recently deceased and much-lamented father brought to such notoriety. Benjamin Dagueneau – whose intense focus is obvious – has been working alongside his father for several years, and the crew here – one person each for the estate’s 11 hectares (27 acres) – are no doubt exceptionally capable of carrying on. This Blanc Etc opens with bright lemon-yellow colour with golden highlights. The aromas are fine and delicate with notes of lemon zest, flint, lemon blossoms and pears. The wine is perfectly balanced between lively acidity and intense concentration in flavours on more candied notes than on the nose. Lots of sapidity around the white fruit. Very beautiful harmony between mineral and weft acid. Good persistence.

Very light yellow with brilliant reflections. Upon opening, the nose reveals a bouquet of white currant, lime, eucalyptus and crushed rock. The fleshy fruitiness and floating florality are conveyed by the high proportion of chalk, which gives an exciting cloudy volume. The palate is held by a vibrant intensity and a dazzling clarity, the long and sapid finish is based on ageing in wood that is simply divine!

Didier Dagueneau’s son Louis-Benjamin (whose name now appears on the label) is in charge of the Domaine that his recently deceased and much-lamented father brought to such notoriety. Benjamin Dagueneau – whose intense focus is obvious – has been working alongside his father for several years, and the crew here – one person each for the estate’s 11 hectares (27 acres) – are no doubt exceptionally capable of carrying on. This Blanc Fume de Pouilly opens with bright lemon-yellow colour with golden highlights. The aromas are fine and delicate with notes of lemon zest, flint, lemon blossoms and pears. The wine is perfectly balanced between lively acidity and intense concentration in flavours on more candied notes than on the nose. Lots of sapidity around the white fruit. Very beautiful harmony between mineral and weft acid. Good persistence.

Type:	White
Country:	France
Region:	Loire
Appellation:	Vin De France
Producer:	Didier Dagueneau
Grapes/Blend:	Sauvignon Blanc
Serving temp:	8° - 12° C
ABV:	13%
Pairing Sugesstions:	Shellfish, Crab, Lobster, Fish, Poultry, Chicken Curry, Salads, Green Vegetables, Citrus-Based Dishes, Aromatic Spices, Manchego, Parmesan

Local Delivery

We have a fleet of vans that deliver throughout the French and Italian Riviera, rates calculated based on distance at cart stage. Option to book time and date.

For deliveries further afield, please call for a quote: +33 4 65 84 99 51

France / Monaco

1 - 2 working days delivery in France, for orders placed before 2pm.

Options for couriers and drop off points available at checkout.

EU - Mainland

1 - 3 day delivery throughout mainland EU, for orders placed before 2pm. Allow an extra day for islands.

Options for couriers and drop off points available at checkout.

Rest of the World

Please call for a quote: +33 4 65 84 99 51

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Behind the bottle

Loire

Loire Valley is a historic wine region located in the central part of France. The region is known for producing some of the finest wines in the world, including white, red, and rosé wines. The Loire Valley is...

One of the most famous appellations in the Loire Valley is Sancerre. Sancerre is known for producing some of the finest white wines in the world, made from the Sauvignon Blanc grape. The wines of Sancerre are known for their crisp acidity, minerality, and citrus flavors. The region is also known for producing some excellent red wines, made from the Pinot Noir grape.

Another famous appellation in the Loire Valley is Chinon. Chinon is known for producing some of the finest red wines in the world, made from the Cabernet Franc grape. The wines of Chinon are known for their rich, fruity flavors, and their ability to age well.

The Loire Valley is also home to the Muscadet appellation. Muscadet is known for producing some of the finest white wines in the world, made from the Melon de Bourgogne grape. The wines of Muscadet are known for their crisp acidity, minerality, and citrus flavors.

The Loire Valley is also home to the Vouvray appellation. Vouvray is known for producing some of the finest white wines in the world, made from the Chenin Blanc grape. The wines of Vouvray are known for their rich, fruity flavors, and their ability to age well.

The Loire Valley is also home to the Anjou appellation. Anjou is known for producing some of the finest red wines in the world, made from the Cabernet Franc grape. The wines of Anjou are known for their rich, fruity flavors, and their ability to age well.

The Loire Valley is also home to the Pouilly-Fumé appellation. Pouilly-Fumé is known for producing some of the finest white wines in the world, made from the Sauvignon Blanc grape. The wines of Pouilly-Fumé are known for their crisp acidity, minerality, and citrus flavors.

The Loire Valley is also home to the Saumur appellation. Saumur is known for producing some of the finest sparkling wines in the world, made from the Chenin Blanc grape. The wines of Saumur are known for their crisp acidity, minerality, and citrus flavors.

The Loire Valley is also home to the Touraine appellation. Touraine is known for producing some of the finest red and white wines in the world, made from a variety of different grape varieties. The wines of Touraine are known for their rich, fruity flavors, and their ability to age well.

Overall, the Loire Valley is a historic wine region that produces some of the finest wines in the world. Whether you are looking for a crisp white wine, a rich red wine, or a sparkling wine, the Loire Valley has something to offer.

Explore Loire